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    EFFECTS OF DIFFERENT DIETS ON INTESTINAL MICROBIOTA OF ELOPICHTHYS BAMBUSA
    ZHONG Lei, XIANG Jian-Guo, ZENG Dan, LI Ning-Qiu
    2016, 40(4): 830-835. DOI: 10.7541/2016.107
    Abstract PDF
    EFFECTS OF ADDING CHITOSAN QUATERNARY AMMONIUM SALT IN DIETS ON THE GROWTH PERFORMANCE AND NONSPECIFIC IMMUNITY OF LITOPENAEUS VANNAMEI
    ZHONG Guo-Fang, WU Guo-Zhong, ZHANG Ming-Hui
    2016, 40(4): 712-719. DOI: 10.7541/2016.94
    Abstract PDF
    EFFECT OF DIETARY ANTIMICROBIAL PEPTIDES-SURFACTIN SUPPLEMENTATION ON PARAMETERS OF INTESTINAL HEALTH INDICES OF GENETICALLY IMPROVED FARMED TILAPIA (GIFT, OREOCHROMIS NILOTICUS)
    ZHAI Shao-Wei, SHI Qing-Chao, CHEN Xue-Hao
    2016, 40(4): 823-829. DOI: 10.7541/2016.106
    Abstract PDF
    EFFECTS OF REPLACING FISH MEAL WITH SOYBEAN MEAL ON GROWTH PERFORMANCE, BODY COMPOSITION AND APPARENT DIGESTIBILITY COEFFICIENTS OF PSEUDOBAGRUS USSURIENSIS
    WANG Yu-Yu, ZHOU Qi-Cun, BU Xian-Yong, SU Bao-Hui, YANG Yu-Hong
    2016, 40(4): 681-689. DOI: 10.7541/2016.91
    Abstract PDF
    EFFECTS OF TRYPTOPHAN SUPPLEMENTED IN LOW PROTEIN DIETS ON APPARENT DIGESTIBILITY COEFFICIENTS, DIGESTIVE ENZYME ACTIVITY AND AMINO ACIDS COMPOSITION OF LITOPENAEUS VANNAMEI
    SUN Yu-Ping, QIU Jin-Mu, WANG Guo-Xia, HU Jun-Ru, CHEN Bing, LIU Shao-Yu, CAO Jun-Ming, HUANG Yan-Hua
    2016, 40(4): 720-727. DOI: 10.7541/2016.95
    Abstract PDF
    EFFECTS OF FISH OIL REPLACEMENT BY VEGETABLE OILS IN FATTENING DIETS ON THE RELATED GENE EXPRESSION OF FATTY ACID METABOLISM OF ADULT MALE CHINESE MITTEN CRAB, ERIOCHEIR SINENSIS
    LIU Ze-Hua, WU Xu-Ga, LONG Xiao-Wen, ZHAO Lei, LI Jia-Yao, CHENG Yong-Xu
    2016, 40(4): 767-778. DOI: 10.7541/2016.101
    Abstract PDF
    THE NUTRIONAL CONTRIBUTIONS OF DIETARY PROTEIN SOURCES TO GROWTH OF TURBOT (SCOPHTHATMUS MAXIMUS L.): EVIDENCE FROM STABLE ISOTOPE ANALYSIS (SIA)
    LI Zhong-Qing, XIA Bin, ZHANG Li-Min, WANG Ji-Ying, LI Bao-Shan, SUN Yong-Zhi, WANG Ming-Hui
    2016, 40(4): 843-852. DOI: 10.7541/2016.109
    Abstract PDF
    COMPARATIVE ANALYSIS ON THE FLESH QUALITY AND NUTRIENT COMPONENT OF TETRAPLOID GIBEL CARP CHANGFENG VARIETY
    LI Zhong, LIANG Hong-Wei, WANG Zhong-Wei, ZOU Gui-Wei, GUI Jian-Fang
    2016, 40(4): 853-858. DOI: 10.7541/2016.110
    Abstract PDF
    THE DAMAGE OF INTESTINAL MUCOSA BARRIER STRUCTURE AND THE EFFECT OF CHOLESTEROL AND BILE ACID SYNTHESIS PATHWAY IN THE LIVER AND INTESTINE UNDER MDA IN GRASS CARP (CTENOPHARYNGODON IDELLA)
    HUANG Yu-Wei, YE Yuan-Tu, CAI Chun-Fang, WU Ping, CHEN Ke-Quan, WU Tao, XU Deng-Hui, PENG Kan, LIN Xiu-Xiu, LUO Qi-Gang
    2016, 40(4): 869-878. DOI: 10.7541/2016.112
    Abstract PDF
    STUDY ON SUITABLE PROPORTION OF YEAST HYDROLYZATE REPLACEMENT OF FISHMEAL IN FEED OF LITOPENAEUS VANNAMEI
    CHI Shu-Yan, NIE Qin, HUANG Wu-Wen, JIE Yu, TAN Bei-Ping, YANG Fan, HU Jun-Peng, DONG Xiao-Hui, YANG Qi-Hui, LIU Hong-Yu, ZHANG Shuang
    2016, 40(4): 728-735. DOI: 10.7541/2016.96
    Abstract PDF
    EFFECTS OF DIETARY OXIDIZED FISH OIL ON THE INTESTINAL STRUCTURE AND PERMEABILITY OF GRASS CARP (CTENOPHARYNGODON IDELLUS)
    CHEN Ke-Quan, YE Yuan-Tu, CAI Chun-Fang, WU Ping, HUANG Yu-Wei, WU Tao, LIN Xiu-Xiu, LUO Qi-Gang, ZHANG Bao-Tong, XIAO Pei-Zhen
    2016, 40(4): 804-813. DOI: 10.7541/2016.104
    Abstract PDF
    EFFECTS OF DIETARY FISHMEAL REPLACEMENT WITH SPIRULINA PLATENSIS POWDER ON THE GROWTH PERFORMANCE, FEED UTILIZATION AND PROTEIN DEPOSITION IN JUVENILE GIBEL CARP (CARASSIS AURATUS GIBELIO VAR. CAS III)
    CAO Shen-Ping, HAN Dong, XIE Shou-Qi, JIN Jun-Yan, LIU Hao-Kun, YANG Yun-Xiang, ZHU Xiao-Ming
    2016, 40(4): 647-654. DOI: 10.7541/2016.87
    Abstract PDF
    RESEARCH PROGRESSES OF LIPIDS AND FATTY ACIDS TRANSPORT IN FISH
    AI Qing-Hui, YAN Jing, MAI Kang-Sen
    2016, 40(4): 859-868. DOI: 10.7541/2016.111
    Abstract PDF
    Effects of oxidized fish oil on oxidative stress pathways of intestinal mucosa of grass carp (Ctenopharyngodon idellus)
    YE Yuan-Tu, CAI Chun-Fang, XU Fan, LIN Xiu-Xiu, HUANG Yu-Wei, DONG Jiao-Jiao, ZHANG Bao-Tong, XIAO Pei-Zhen
    2016, 40(4): 758-766. DOI: 10.7541/2016.100
    Abstract PDF
    EFFECTS OF DIETARY LYSOZYME SUPPLEMENTATION ON GROWTH PERFORMANCE, IMMUNE-ANTIOXIDANT CAPACITY AND SERUM ANTIBACTERIAL PROPERTIES OF GIFT TILAPIA (OREOCHROMIS NILOTICUS)
    WANG Tan, HUA Xue-Ming, ZHU Wei-Xing, CHEN Xiao-Ming, WU Zhao, KONG Chun, JIAO Jian-Gang, HE Ya-Ding, WANG Gang
    2016, 40(4): 663-671. DOI: 10.7541/2016.89
    Abstract PDF
    GUT MICROBIOTA OF BIGHEAD CARP (ARISTICHTHYS NOBILIS) AND PADDLEFISH (POLYODON SPATHULA) AFFECTED BY THEIR DIETS
    WANG Qin, XIONG Bang-Xi, LUO Guo-Qiang, SU Yan-Qiu, LIU Hai-Yan
    2016, 40(4): 814-822. DOI: 10.7541/2016.105
    Abstract PDF
    EFFECTS OF DIETARY GLUTAMINE ON ACTIVITIES OF NON-SPECIFIC IMMUNE RELATED ENZYMES AND HIF-1 EXPRESSION AFTER HYPOXIA OF HALF-SMOOTH TONGUE SOLE POST LARVAE
    LIU Jing-Wei, MAI Kang-Sen, XU Wei, ZHANG Yan-Jiao, ZHOU Hui-Hui, AI Qing-Hui
    2016, 40(4): 736-743. DOI: 10.7541/2016.97
    Abstract PDF
    THE CORRELATIONS BETWEEN STANDARD METABOLIC RATE AND GROWTH PERFORMANCE IN JUVENILE GOLD FISH
    LIU Huan, LI Xiu-Ming, FU Shi-Jian, ZENG Ling-Qing
    2016, 40(4): 836-842. DOI: 10.7541/2016.108
    Abstract PDF
    COMPLETE REPLACEMENT OF FISH MEAL BY POULTRY BY-PRODUCT MEAL IN PRACTICAL DIETS SUPPLEMENTED WITH COATED AMINO ACIDS FOR PACIFIC WHITE SHRIMP LITOPENAEUS VANNAMEI
    LIN Jian-Wei, ZHANG Chun-Xiao, SUN Yun-Zhang, ZHAI Shao-Wei, SONG Kai, YE Ji-Dan
    2016, 40(4): 700-711. DOI: 10.7541/2016.93
    Abstract PDF
    EFFECT OF DIETARY LIPID LEVELS ON SERUM BIOCHEMICAL INDICES, IMMUNE RESPONSES AND ANTIOXIDANT CAPABILITY OF JUVENILE FURONG CRUCIAN CARP (FURONG CARP♀ RED CRUCIAN CARP♂)
    HE Zhi-Gang, WANG Jin-Long, WU Yuan-An, LI Chuan-Wu, LI Shao-Ming, LIU Wen-Ge
    2016, 40(4): 655-662. DOI: 10.7541/2016.88
    Abstract PDF
    EFFECTS OF MDA ON THE GROWTH PERFORMANCE, STRUCTURE AND FUNCTION OF HEPATOPANCREAS AND INTESTINE OF GRASS CARP (CTENOPHARYNGODON IDELLUS)
    CHEN Ke-Quan, YE Yuan-Tu, CAI Chun-Fang, WU Ping, HUANG Yu-Wei, WU Tao, LIN Xiu-Xiu, LUO Qi-Gang, ZHANG Bao-Tong, XIAO Pei-Zhen, ZHOU Ya-Qin
    2016, 40(4): 779-792. DOI: 10.7541/2016.102
    Abstract PDF
    DAMAGE OF OXIDIZED FISH OIL ON THE STRUCTURE AND FUNCTION OF HEPATOPANCREAS OF GRASS CARP (CTENOPHARYNGODON IDELLUS)
    CHEN Ke-Quan, YE Yuan-Tu, CAI Chun-Fang, WU Ping, HUANG Yu-Wei, WU Tao, LIN Xiu-Xiu, LUO Qi-Gang, ZHANG Bao-Tong, XIAO Pei-Zhen
    2016, 40(4): 793-803. DOI: 10.7541/2016.103
    Abstract PDF
    EFFECT OF DIETARY VEGETABLE OILS WHEN FED TO GENETICALLY IMPROVED FARMED TILAPIA STRAIN OF NILE TILAPIA OREOCHROMIS NILOTICUS
    LI Xin, YANG Rui-Bin, QIAN Xue-Qiao, ZHANG Jian
    2016, 40(4): 672-680. DOI: 10.7541/2016.90
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    OPTIMAL DIETARY STARCH LEVEL FOR JUVENILE FURONG CRUCIAN CARP
    CHEN Lin, ZHU Xiao-Ming, HAN Dong, YANG Yun-Xia, JIN Jun-Yan, LIU Hao-Kun, XIE Shou-Qi
    2016, 40(4): 690-699. DOI: 10.7541/2016.92
    Abstract PDF
    The effects of valine level on plasma biochemical indexes, lipid content and gene expression involved in lipid metabolism in cobia (Rachycentron canadum)
    WANG Zhen, XU Wei, MAI Kang-Sen, LU Kai, LIU Ying-Long, AI Qing-Hui
    2016, 40(4): 744-751. DOI: 10.7541/2016.98
    Abstract PDF
    MOLECULAR CLONING AND GENETIC ONTOGENY OF CCT DURING THE DEVELOPMENT OF LARGE YELLOW CROAKER LARVAE (LARIMICHTHYS CROCEA)
    FENG Shuo-Heng, CAI Zuo-nan, MAI Kang-sen, AI Qing-hui
    2016, 40(4): 752-757. DOI: 10.7541/2016.99
    Abstract PDF