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EFFECTS OF DIFFERENT DIETS ON INTESTINAL MICROBIOTA OF ELOPICHTHYS BAMBUSA
ZHONG Lei, XIANG Jian-Guo, ZENG Dan, LI Ning-Qiu
2016, 40(4): 830-835. DOI: 10.7541/2016.107
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EFFECTS OF ADDING CHITOSAN QUATERNARY AMMONIUM SALT IN DIETS ON THE GROWTH PERFORMANCE AND NONSPECIFIC IMMUNITY OF LITOPENAEUS VANNAMEI
ZHONG Guo-Fang, WU Guo-Zhong, ZHANG Ming-Hui
2016, 40(4): 712-719. DOI: 10.7541/2016.94
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EFFECT OF DIETARY ANTIMICROBIAL PEPTIDES-SURFACTIN SUPPLEMENTATION ON PARAMETERS OF INTESTINAL HEALTH INDICES OF GENETICALLY IMPROVED FARMED TILAPIA (GIFT, OREOCHROMIS NILOTICUS)
ZHAI Shao-Wei, SHI Qing-Chao, CHEN Xue-Hao
2016, 40(4): 823-829. DOI: 10.7541/2016.106
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EFFECTS OF REPLACING FISH MEAL WITH SOYBEAN MEAL ON GROWTH PERFORMANCE, BODY COMPOSITION AND APPARENT DIGESTIBILITY COEFFICIENTS OF PSEUDOBAGRUS USSURIENSIS
WANG Yu-Yu, ZHOU Qi-Cun, BU Xian-Yong, SU Bao-Hui, YANG Yu-Hong
2016, 40(4): 681-689. DOI: 10.7541/2016.91
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EFFECTS OF TRYPTOPHAN SUPPLEMENTED IN LOW PROTEIN DIETS ON APPARENT DIGESTIBILITY COEFFICIENTS, DIGESTIVE ENZYME ACTIVITY AND AMINO ACIDS COMPOSITION OF LITOPENAEUS VANNAMEI
SUN Yu-Ping, QIU Jin-Mu, WANG Guo-Xia, HU Jun-Ru, CHEN Bing, LIU Shao-Yu, CAO Jun-Ming, HUANG Yan-Hua
2016, 40(4): 720-727. DOI: 10.7541/2016.95
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EFFECTS OF FISH OIL REPLACEMENT BY VEGETABLE OILS IN FATTENING DIETS ON THE RELATED GENE EXPRESSION OF FATTY ACID METABOLISM OF ADULT MALE CHINESE MITTEN CRAB, ERIOCHEIR SINENSIS
LIU Ze-Hua, WU Xu-Ga, LONG Xiao-Wen, ZHAO Lei, LI Jia-Yao, CHENG Yong-Xu
2016, 40(4): 767-778. DOI: 10.7541/2016.101
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THE NUTRIONAL CONTRIBUTIONS OF DIETARY PROTEIN SOURCES TO GROWTH OF TURBOT (SCOPHTHATMUS MAXIMUS L.): EVIDENCE FROM STABLE ISOTOPE ANALYSIS (SIA)
LI Zhong-Qing, XIA Bin, ZHANG Li-Min, WANG Ji-Ying, LI Bao-Shan, SUN Yong-Zhi, WANG Ming-Hui
2016, 40(4): 843-852. DOI: 10.7541/2016.109
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COMPARATIVE ANALYSIS ON THE FLESH QUALITY AND NUTRIENT COMPONENT OF TETRAPLOID GIBEL CARP CHANGFENG VARIETY
LI Zhong, LIANG Hong-Wei, WANG Zhong-Wei, ZOU Gui-Wei, GUI Jian-Fang
2016, 40(4): 853-858. DOI: 10.7541/2016.110
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THE DAMAGE OF INTESTINAL MUCOSA BARRIER STRUCTURE AND THE EFFECT OF CHOLESTEROL AND BILE ACID SYNTHESIS PATHWAY IN THE LIVER AND INTESTINE UNDER MDA IN GRASS CARP (CTENOPHARYNGODON IDELLA)
HUANG Yu-Wei, YE Yuan-Tu, CAI Chun-Fang, WU Ping, CHEN Ke-Quan, WU Tao, XU Deng-Hui, PENG Kan, LIN Xiu-Xiu, LUO Qi-Gang
2016, 40(4): 869-878. DOI: 10.7541/2016.112
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STUDY ON SUITABLE PROPORTION OF YEAST HYDROLYZATE REPLACEMENT OF FISHMEAL IN FEED OF LITOPENAEUS VANNAMEI
CHI Shu-Yan, NIE Qin, HUANG Wu-Wen, JIE Yu, TAN Bei-Ping, YANG Fan, HU Jun-Peng, DONG Xiao-Hui, YANG Qi-Hui, LIU Hong-Yu, ZHANG Shuang
2016, 40(4): 728-735. DOI: 10.7541/2016.96
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EFFECTS OF DIETARY OXIDIZED FISH OIL ON THE INTESTINAL STRUCTURE AND PERMEABILITY OF GRASS CARP (CTENOPHARYNGODON IDELLUS)
CHEN Ke-Quan, YE Yuan-Tu, CAI Chun-Fang, WU Ping, HUANG Yu-Wei, WU Tao, LIN Xiu-Xiu, LUO Qi-Gang, ZHANG Bao-Tong, XIAO Pei-Zhen
2016, 40(4): 804-813. DOI: 10.7541/2016.104
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EFFECTS OF DIETARY FISHMEAL REPLACEMENT WITH SPIRULINA PLATENSIS POWDER ON THE GROWTH PERFORMANCE, FEED UTILIZATION AND PROTEIN DEPOSITION IN JUVENILE GIBEL CARP (CARASSIS AURATUS GIBELIO VAR. CAS III)
CAO Shen-Ping, HAN Dong, XIE Shou-Qi, JIN Jun-Yan, LIU Hao-Kun, YANG Yun-Xiang, ZHU Xiao-Ming
2016, 40(4): 647-654. DOI: 10.7541/2016.87
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RESEARCH PROGRESSES OF LIPIDS AND FATTY ACIDS TRANSPORT IN FISH
AI Qing-Hui, YAN Jing, MAI Kang-Sen
2016, 40(4): 859-868. DOI: 10.7541/2016.111
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Effects of oxidized fish oil on oxidative stress pathways of intestinal mucosa of grass carp (Ctenopharyngodon idellus)
YE Yuan-Tu, CAI Chun-Fang, XU Fan, LIN Xiu-Xiu, HUANG Yu-Wei, DONG Jiao-Jiao, ZHANG Bao-Tong, XIAO Pei-Zhen
2016, 40(4): 758-766. DOI: 10.7541/2016.100
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EFFECTS OF DIETARY LYSOZYME SUPPLEMENTATION ON GROWTH PERFORMANCE, IMMUNE-ANTIOXIDANT CAPACITY AND SERUM ANTIBACTERIAL PROPERTIES OF GIFT TILAPIA (OREOCHROMIS NILOTICUS)
WANG Tan, HUA Xue-Ming, ZHU Wei-Xing, CHEN Xiao-Ming, WU Zhao, KONG Chun, JIAO Jian-Gang, HE Ya-Ding, WANG Gang
2016, 40(4): 663-671. DOI: 10.7541/2016.89
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GUT MICROBIOTA OF BIGHEAD CARP (ARISTICHTHYS NOBILIS) AND PADDLEFISH (POLYODON SPATHULA) AFFECTED BY THEIR DIETS
WANG Qin, XIONG Bang-Xi, LUO Guo-Qiang, SU Yan-Qiu, LIU Hai-Yan
2016, 40(4): 814-822. DOI: 10.7541/2016.105
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EFFECTS OF DIETARY GLUTAMINE ON ACTIVITIES OF NON-SPECIFIC IMMUNE RELATED ENZYMES AND HIF-1 EXPRESSION AFTER HYPOXIA OF HALF-SMOOTH TONGUE SOLE POST LARVAE
LIU Jing-Wei, MAI Kang-Sen, XU Wei, ZHANG Yan-Jiao, ZHOU Hui-Hui, AI Qing-Hui
2016, 40(4): 736-743. DOI: 10.7541/2016.97
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THE CORRELATIONS BETWEEN STANDARD METABOLIC RATE AND GROWTH PERFORMANCE IN JUVENILE GOLD FISH
LIU Huan, LI Xiu-Ming, FU Shi-Jian, ZENG Ling-Qing
2016, 40(4): 836-842. DOI: 10.7541/2016.108
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COMPLETE REPLACEMENT OF FISH MEAL BY POULTRY BY-PRODUCT MEAL IN PRACTICAL DIETS SUPPLEMENTED WITH COATED AMINO ACIDS FOR PACIFIC WHITE SHRIMP LITOPENAEUS VANNAMEI
LIN Jian-Wei, ZHANG Chun-Xiao, SUN Yun-Zhang, ZHAI Shao-Wei, SONG Kai, YE Ji-Dan
2016, 40(4): 700-711. DOI: 10.7541/2016.93
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EFFECT OF DIETARY LIPID LEVELS ON SERUM BIOCHEMICAL INDICES, IMMUNE RESPONSES AND ANTIOXIDANT CAPABILITY OF JUVENILE FURONG CRUCIAN CARP (FURONG CARP♀ RED CRUCIAN CARP♂)
HE Zhi-Gang, WANG Jin-Long, WU Yuan-An, LI Chuan-Wu, LI Shao-Ming, LIU Wen-Ge
2016, 40(4): 655-662. DOI: 10.7541/2016.88
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EFFECTS OF MDA ON THE GROWTH PERFORMANCE, STRUCTURE AND FUNCTION OF HEPATOPANCREAS AND INTESTINE OF GRASS CARP (CTENOPHARYNGODON IDELLUS)
CHEN Ke-Quan, YE Yuan-Tu, CAI Chun-Fang, WU Ping, HUANG Yu-Wei, WU Tao, LIN Xiu-Xiu, LUO Qi-Gang, ZHANG Bao-Tong, XIAO Pei-Zhen, ZHOU Ya-Qin
2016, 40(4): 779-792. DOI: 10.7541/2016.102
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DAMAGE OF OXIDIZED FISH OIL ON THE STRUCTURE AND FUNCTION OF HEPATOPANCREAS OF GRASS CARP (CTENOPHARYNGODON IDELLUS)
CHEN Ke-Quan, YE Yuan-Tu, CAI Chun-Fang, WU Ping, HUANG Yu-Wei, WU Tao, LIN Xiu-Xiu, LUO Qi-Gang, ZHANG Bao-Tong, XIAO Pei-Zhen
2016, 40(4): 793-803. DOI: 10.7541/2016.103
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EFFECT OF DIETARY VEGETABLE OILS WHEN FED TO GENETICALLY IMPROVED FARMED TILAPIA STRAIN OF NILE TILAPIA OREOCHROMIS NILOTICUS
LI Xin, YANG Rui-Bin, QIAN Xue-Qiao, ZHANG Jian
2016, 40(4): 672-680. DOI: 10.7541/2016.90
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OPTIMAL DIETARY STARCH LEVEL FOR JUVENILE FURONG CRUCIAN CARP
CHEN Lin, ZHU Xiao-Ming, HAN Dong, YANG Yun-Xia, JIN Jun-Yan, LIU Hao-Kun, XIE Shou-Qi
2016, 40(4): 690-699. DOI: 10.7541/2016.92
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The effects of valine level on plasma biochemical indexes, lipid content and gene expression involved in lipid metabolism in cobia (Rachycentron canadum)
WANG Zhen, XU Wei, MAI Kang-Sen, LU Kai, LIU Ying-Long, AI Qing-Hui
2016, 40(4): 744-751. DOI: 10.7541/2016.98
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MOLECULAR CLONING AND GENETIC ONTOGENY OF CCT DURING THE DEVELOPMENT OF LARGE YELLOW CROAKER LARVAE (LARIMICHTHYS CROCEA)
FENG Shuo-Heng, CAI Zuo-nan, MAI Kang-sen, AI Qing-hui
2016, 40(4): 752-757. DOI: 10.7541/2016.99
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