EFFECTS OF SALINITY ON SURVIVAL RATE, GILL ATPASE ACTIVITY AND GILL STRUCTURE OF JUVENILES CHUM SALMON
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摘要: 为研究不同盐度对大麻哈鱼幼鱼存活率、鳃ATP酶活力及其组织结构的影响, 试验共设置4个盐度组(S0、S8、S16、S24), 试验周期42d, 解剖取鱼鳃测定ATP酶活力, 并运用组织切片及扫描电镜技术观察其鳃组织结构的变化。结果显示: S8和S16组大麻哈鱼幼鱼存活率最高, 均达到98.89%, S0组存活率为94.45%, 而S24组存活率最低, 为83.34%。随着盐度的升高, 大麻哈鱼幼鱼鳃组织Na+/K+-ATP和Ca2+/Mg2+-ATP酶活力均呈现出先升高后下降的趋势且酶活力最高的均为S8组、最低的为S24组。鳃丝宽度随盐度升高逐渐增大且各组之间呈现出显著性差异(P<0.05), 而鳃小片长度和宽度均随盐度升高逐渐减小。扫描电镜结果表明随着盐度的升高线粒体丰富细胞数量逐渐增多、顶膜变小且微绒毛消失; 同S0组相比, S8组和S16组鳃丝表面扁平上皮细胞之间的轮廓更加清楚且环形微脊条纹清晰, 而S24组鳃丝表面扁平上皮细胞之间界限模糊, 环形微脊间有融合或间断情况; 鳃小片底部扁平上皮细胞表层结构由清晰逐渐变得混乱、气孔数量逐渐减少且孔径变小。因此推测大麻哈鱼幼鱼在降海阶段适宜的盐度生存范围可能介于8‰—16‰, 具体有待进一步研究。Abstract: In this study, chum salmon (Oncorhynchus keta) were cultured in different salinities for 0, 8, 16 and 24 for 42 days to investigate the effects of salinity level on survival rate, ATP enzyme activity and gill structure. Chum salmon gills were dissected to measure ATP enzyme activity and to observe the gill structure under different salinities using histological photomicrography and scanning electron microscopy technologies for determining the mechanism of catadromous migration. The results showed that the survival rates of the S8 and S16 groups were the highest, reaching 98.89%; the survival rate of the S0 group was 94.45%, and for the S24 group, it was 83.34%. The Na+/K+-ATP and Ca2+/Mg2+-ATP enzyme activities first increased and then decreased with increasing salinity, and the highest enzyme activity was found for the S8 group, and the lowest enzyme activity was found for the S24 group. The gill filament width increased with increasing salinity, while the gill lamella length and width decreased, and the differences between these groups were significant (P<0.05). The number of mitochondria-rich cells gradually increased, the apical membrane area decreased and the microvilli disappeared with the increase in salinity, as observed by electron microscopy. The boundaries between the flat epithelial cells on the surface of the gill filament and the circular micro ridges in the S8 group and the S16 group were clearer than those of the S0 group, while the boundaries between the flat epithelial cells on the surface of the gill filament were blurry, and fusion or discontinuity between annular microridges was observed in the S24 group. The surface structures of the flat epithelial cells at the bottom of the gill patches gradually changed from being organized to being disorganized, the number of stomata gradually decreased, and the pore sizes were reduced. According to these results, the suitable salinity range in which juvenile chum salmon survive was suggested to be between 8‰ and 16‰ during the catadromous migration stage, a supposition that needs to be confirmed by further study.
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Keywords:
- Chum salmon /
- Salinity /
- Gill filament /
- Gill lamella /
- Mitochondria-rich cell
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图版Ⅰ 盐度对大麻哈鱼幼鱼鳃组织的影响
1. S0组鳃丝和鳃小片; 2. S0组鳃丝和鳃小片上各类细胞; 3. S0组鳃丝顶端; 4. S0组鳃丝顶端软骨细胞; 5. S8组鳃丝和鳃小片; 6. S8组鳃丝和鳃小片上各类细胞; 7. S8组鳃丝顶端; 8. S8组鳃丝顶端放大; 9. S16组鳃丝和鳃小片; 10. S16组鳃丝和鳃小片上各类细胞; 11. S16组鳃丝顶端; 12. S16组鳃丝顶端放大; 13. S24组鳃丝和鳃小片; 14. S24组鳃丝和鳃小片上各类细胞; 15. S24组鳃丝顶端; 16. S24组鳃丝顶端放大; GF: 鳃丝; GL: 鳃小片; MRC: 线粒体丰富细胞; PVC: 扁平上皮细胞; PIC: 柱细胞; BC: 血细胞; CC: 软骨细胞
图版Ⅰ. The effect of salinity on the gills of the juvenile chum salmon juveniles
1. Gill filament and lamella at salinity of 0; 2. each type of cells on gill filament and lamella at salinity of 0; 3. the top of gill filament at salinity of 0; 4. chondrocyte at the top of gill filament at salinity of 0; 5. gill filament and lamella at salinity of 8; 6. each type of cells on gill filament and lamella at salinity of 8; 7. the top of gill filament atsalinity of 8; 8. chondrocyte at the top of gill filament at salinity of 8; 9. gill filament and lamella at salinity of 16; 10. each type of cells on gill filament and lamella at salinity of 16; 11. the top of gill filament at salinity of 16; 12. chondrocyte at the top of gill filament at salinity of 16; 13. gill filament and lamella at salinity of 24; 14. each type of cells on gill filament and lamella at salinity of 24; 15. the top of gill filament at salinity of 24; 16. chondrocyte at the top of gill filament at salinity of 24; GF: gill filament; GL: gill lamellae; MRC: mitochondrial-rich cell; PVC: pavement cell; PIC: pillar cell; BC: blood cells; CC: chondrocyte
图版Ⅱ 不同盐度下大麻哈鱼幼鱼鳃丝表层结构扫描电镜图
1. S0组鳃丝表层结构; 2. S0组线粒体丰富细胞; 3. S0组鳃小片底部表层结构; 4. S0组鳃小片底部气孔; 5. S8组鳃丝表层结构; 6. S8组线粒体丰富细胞; 7. S8组鳃小片底部表层结构; 8. S8组鳃小片底部气孔; 9. S16组鳃丝表层结构; 10. S16组线粒体丰富细胞; 11. S16组鳃小片底部表层结构; 12. S16组鳃小片底部气孔; 13. S24组鳃丝表层结构; 14. S24组线粒体丰富细胞; 15. S24组鳃小片底部表层结构; 16. S24组鳃小片底部气孔; GF: 鳃丝; GL: 鳃小片; CM: 环形微嵴; MRC: 线粒体丰富细胞; MIC: 微绒毛; PVC: 扁平上皮细胞; MC: 黏液细胞; S: 气孔
图版Ⅱ. Scanning electron micrographs of the surface structure of the gill filaments in chum salmon at different salinities
1. Surface structure of gill filament at salinity of 0; 2. the mitochondrial-rich cell at salinity of 0; 3. surface structure at the bottom of gill lamellae at salinity of 0; 4. the stomata at the bottom of lamellae at salinity of 0; 5. surface structure of gill filament at salinity of 8; 6. the mitochondrial-rich cell at salinity of 8; 7. surface structure at the bottom of gill lamellae at salinity of 8; 8. the stomata at the bottom of lamellae at salinity of 8; 9. surface structure of gill filament at salinity of 16; 10. the mitochondrial-rich cell at salinity of 16; 11. surface structure at the bottom of gill lamellae at salinity of 16; 12. the stomata at the bottom of lamellae at salinity of 16; 13. surface structure of gill filament at salinity of 24; 14. the mitochondrial-rich cell at salinity of 24; 15. surface structure at the bottom of gill lamellae at salinity of 24; 16. the stomata at the bottom of lamellae at salinity of 24; GF: gill filament; GL: gill lamellae; CM: circular micro-ridge; MRC: mitochondrial-rich cell; MIC: microvillus; PVC: pavement cell; MC: mucus cell; S: stomata
表 1 在不同盐度条件下大麻哈鱼幼鱼的存活率
Table 1 Survival rates of juvenile chum salmon under different salinities
盐度Salinity 存活率Survival rate (%) 7d 14d 21d 28d 35d 42d S0 100 100 98.89 98.89 96.67 94.45 S8 100 100 100 100 98.89 98.89 S16 100 100 98.89 98.89 98.89 98.89 S24 98.89 96.67 94.45 88.89 86.67 83.34 表 2 盐度对大麻哈鱼幼鱼鳃组织结构的影响
Table 2 Effects of salinity on the gill structures of juvenile chum salmon
盐度Salinity 鳃丝宽度Gill filament
width (μm)鳃小片间距Gill lamella
distance (μm)鳃小片长度Gill lamella
length (μm)鳃小片宽度Gill lamella
width (μm)S0 12.71±1.51a 11.47±1.72a 68.79±13.82a 8.35±1.32c S8 24.32±3.32b 12.29±2.56b 65.42±5.45a 7.77±0.89b S16 28.71±3.08c 13.06±3.00b 58.11±10.99b 6.74±0.73a S24 33.68±2.81d 12.02±2.68b 52.52±7.30b 6.28±0.75a 注: 同列数据不同上标字母表示组间差异显著(P<0.05)Note: Superscripts in the same column indicate significant differences between groups (P<0.05) -
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