Citation: | CUI Yan-Yan, ZHANG Nan-Nan, MA Qian-Qian, CHEN Qing, SHEN Zhen-Hua, DU Zhen-Yu, CHEN Li-Qiao. EFFECTS OF FOUR COMMONLY USED PLANT PROTEIN SOURCES ON GROWTH PERFORMANCE, AMINO ACIDS RETENTION AND ANTIOXIDANT ENZYME ACTIVITIES IN JUVENILE CHINESE MITTEN CRAB, ERIOCHIER SINENSIS[J]. ACTA HYDROBIOLOGICA SINICA, 2017, 41(1): 146-154. DOI: 10.7541/2017.19 |
[1] |
Chen K, Li E C, Yu N, et al. Biochemical composition and nutritional value analysis of Chinese mitten crab, Eriocheir sinensis, grown in pond[J]. Global Advanced Research Journal of Agricultural Science, 2013, 2(6):165-174 http://garj.org/garjas/6/2013/2/6/biochemical-composition-and-nutritional-value-analysis-of-chinese-mitten-crab-eriocheir-sinensis-grown-in-pond
|
[2] |
Muzinic L A, Thompson K R, Metts L S, et al. Use of turkey meal as partial and total replacement of fish meal in practical diets for sunshine bass (Morone chrysops×Mo-rone saxatills) grown in tanks[J]. Aquaculture Nutrition, 2006, 12(1):71-81 doi: 10.1111/anu.2006.12.issue-1
|
[3] |
Amaya E A, Davis D A, Rouse D B. Replacement of fish meal in practical diets for the Pacific white shrimp (Litopenaeus vannamei) reared under pond conditions[J]. Aquaculture, 2007, 262(2):393-401 http://www.academia.edu/13189735/Replacement_of_fish_meal_in_practical_diets_for_the_Pacific_white_shrimp_Litopenaeus_vannamei_reared_under_pond_conditions
|
[4] |
Samocha T M, Davis D A, Saoud I P, et al. Substitution of fish meal by co-extruded soybean poultry by-product meal in practical diets for the Pacific white shrimp, Litopenaeus vannamei[J]. Aquaculture, 2004, 231(1):197-203
|
[5] |
孔庆辉. 2014年鱼粉市场回顾及后期供需展望.海洋与渔业, 2015, 3:89-93 http://www.cnki.com.cn/Article/CJFDTOTAL-SLGJ201503002.htm
Kong Q H. The fishmeal market review in 2014 and the outlook for demand[J]. Ocean and Fishery, 2015, 3:89-93
孔庆辉. 2014年鱼粉市场回顾及后期供需展望.海洋与渔业, 2015, 3:89-93 http://www.cnki.com.cn/Article/CJFDTOTAL-SLGJ201503002.htm |
[6] |
Cheng Z J, Hardy R W, Usry J L. Plant protein ingredients with lysine supplementation reduce dietary protein level in rainbow trout (Oncorhynchus mykiss) diets and reduce ammonia nitrogen and soluble phosphorus excretion[J]. Aquaculture, 2003, 218(1):553-565 https://www.researchgate.net/publication/263407044_Plant_protein_ingredients_with_lysine_supplementation_reduce_dietary_protein_level_in_rainbow_trout_Oncorhynchus_mykiss_diets_and_reduce_ammonia_nitrogen_and_soluble_phosphorus_excretion
|
[7] |
Shimeno S, Masumoto T, Hujita T, et al. Alternative protein sources for fish meal in diets of young yellowtail[J]. Bulletin of the Japanese Society of Scientific Fisheries, 1993, 59(1):137-143 doi: 10.2331/suisan.59.137
|
[8] |
Shimeno S, Mima T, Imanaga T, et al. Inclusion of combination of defatted soybean meal, meat meal and corn gluten meal to yellowtail diets[J]. Bulletin of the Japa-nese Society of Scientific Fisheries, 1993, 59(11):1889-1895 doi: 10.2331/suisan.59.1889
|
[9] |
Sans A, Morales A E, De la Higuera M, et al. Sunflower meal compared with soybean meal as partial substitutes for fishmeal in rainbow trout (Oncorhyncus mykiss) diets:protein and energy utilization[J]. Aquaculture, 1994, 128(3):287-300
|
[10] |
Eusebio P S, Coloso R M. Nutritional evaluation of various plant protein sources in diets for Asian sea bass Lates calcarifer[J]. Journal of Applied Ichthyology, 2000, 16(2):56-60 doi: 10.1046/j.1439-0426.2000.00160.x
|
[11] |
Millamena O M. Replacement of fish meal by animal by-product meals in a practical diet for grow-out culture of grouper Epinephelus coioides[J]. Aquaculture, 2002, 204(1):75-84 https://www.researchgate.net/publication/222648601_Replacement_of_fish_meal_by_animal_by-product_meals_in_practical_diet_for_grow-out_culture_of_grouper_Epinephelus_coioides
|
[12] |
Floreto E A, Bayer R C, Brown P B. The effects of soybean based diets, with and without amino acids supplementation, on growth and biochemical composition of juvenile American lobster, Homarus americanus[J]. Aquaculture, 2000, 189(3):211-235
|
[13] |
宋志东, 王际英, 李培玉, 等.酶解大豆蛋白替代鱼粉对星斑川鲽幼鱼生长、血液生化和体组成的影响.水生生物学报, 2016, 40(1):165-172 http://ssswxb.ihb.ac.cn/CN/abstract/abstract3960.shtml
Song Z D, Wang J Y, Li P Y, et al. Effects of replacement fishmeal with soy protein hydrolysates on growth, blood biochemistry, body composition of juvenile starry flounder Platichthys stellatus pallas[J]. Acta Hydrobiologica Sinica, 2016, 40(1):165-172
宋志东, 王际英, 李培玉, 等.酶解大豆蛋白替代鱼粉对星斑川鲽幼鱼生长、血液生化和体组成的影响.水生生物学报, 2016, 40(1):165-172 http://ssswxb.ihb.ac.cn/CN/abstract/abstract3960.shtml |
[14] |
艾庆辉, 谢小军.南方鲇的营养学研究:饲料中大豆蛋白水平对生长的影响.水生生物学报, 2002, 26(1):57-75 http://ssswxb.ihb.ac.cn/CN/abstract/abstract343.shtml
Ai Q H, Xie X J. The nutrition of Silurus meridionalis:effects of different levels of dietary soybean protein on growth[J]. Acta Hydrobiologica Sinica, 2002, 26(1):57-75
艾庆辉, 谢小军.南方鲇的营养学研究:饲料中大豆蛋白水平对生长的影响.水生生物学报, 2002, 26(1):57-75 http://ssswxb.ihb.ac.cn/CN/abstract/abstract343.shtml |
[15] |
陈立侨, 堵南山, 赖伟.中华绒螯蟹蟹种配饵中的豆饼替代部分鱼粉的适宜含量.水产学报, 1994, 18(1):24-31 http://www.cnki.com.cn/Article/CJFDTOTAL-SCKX401.004.htm
Chen L Q, Du N S, Lai W. Evaluation of soybean cake as a substitute for partial fish meal in formulated diets for juvenile Chinese mitten-handed crab[J]. Journal of Fishe-ries of China, 1994, 18(1):24-31
陈立侨, 堵南山, 赖伟.中华绒螯蟹蟹种配饵中的豆饼替代部分鱼粉的适宜含量.水产学报, 1994, 18(1):24-31 http://www.cnki.com.cn/Article/CJFDTOTAL-SCKX401.004.htm |
[16] |
Jiang H B, Chen L Q, Qin J G, et al. Partial or complete substitution of fish meal with soybean meal and cottonseed meal in Chinese mitten crab Eriocheir sinensis diets[J]. Aquaculture International, 2013, 21(3):617-628 doi: 10.1007/s10499-012-9594-5
|
[17] |
孙立梅, 陈立侨, 李二超, 等.高比例棉粕饲料中补充蛋氨酸对中华绒螯蟹幼蟹摄食, 生长及抗氧化酶活性的影响.水生生物学报, 2013, 37(2):336-343 http://ssswxb.ihb.ac.cn/CN/abstract/abstract1980.shtml
Sun L M, Chen L Q, Li E C, et al. Effects of dietary methionine supplementation on feeding, growth and antio-xidant ability of juvenile Chinese mitten crab, Eriocheir sinensis[J]. Acta Hydrobiologica Sinica, 2013, 37(2):336-343
孙立梅, 陈立侨, 李二超, 等.高比例棉粕饲料中补充蛋氨酸对中华绒螯蟹幼蟹摄食, 生长及抗氧化酶活性的影响.水生生物学报, 2013, 37(2):336-343 http://ssswxb.ihb.ac.cn/CN/abstract/abstract1980.shtml |
[18] |
AOAC. Official Methods of Analysis:930. 15, 930.29, 920.39c[M]. 16th ed. Arlington, VA:AOAC. 1995
|
[19] |
Kaushik S J, Cravedi J P, Lalles J P, et al. Partial or total replacement of fishmeal by soybean protein on growth, protein utilization, potential estrogenic or antigenic effects, cholesterolemia and flesh quality in rainbow trout, Onchorhynchus mykiss[J]. Aquaculture, 1995, 133(3):257-274
|
[20] |
董云伟, 牛翠娟.豆粕替代鱼粉对罗氏沼虾生长和消化酶活性的影响.北京师范大学学报:自然科学版, 2000, 36(2):260-263 http://www.cnki.com.cn/Article/CJFDTOTAL-BSDZ200002028.htm
Dong Y W, Niu C J. Effects of dietary protein sources on growth and activities of digestive enzymes of giant freshwater prawn (Macrobrachium rosenbergii)[J]. Journal of Beijing Normal University (Natural Science), 2000, 36(2):260-26
董云伟, 牛翠娟.豆粕替代鱼粉对罗氏沼虾生长和消化酶活性的影响.北京师范大学学报:自然科学版, 2000, 36(2):260-263 http://www.cnki.com.cn/Article/CJFDTOTAL-BSDZ200002028.htm |
[21] |
Muzinic L A, Thompson K R, Morris A, et al. Partial and total replacement of fish meal with soybean meal and brewer's grains with yeast in practical diets for Australian red claw crayfish Cherax quadricarinatus[J]. Aquaculture, 2004, 230(1):359-376 https://www.researchgate.net/publication/222650460_Partial_and_total_replacement_of_fish_meal_with_soybean_meal_and_brewer%27s_grain_with_yeast_in_practical_diets_for_Australian_red_claw_crayfish_Cherax_quadricarinatus
|
[22] |
Piedad-Pascual F, Cruz E M, Sumalangcay J A. Supplemental feeding of Penaeus monodon juveniles with diets containing various levels of defatted soybean meal[J]. Aquaculture, 1990, 89(2):183-191 doi: 10.1016/0044-8486(90)90309-B
|
[23] |
伍代勇, 叶元土, 张宝彤, 等. 4种植物蛋白对凡纳滨对虾生长, 非特异性免疫和体成分的影响.上海海洋大学学报, 2009, 18(2):174-180 http://www.cnki.com.cn/Article/CJFDTOTAL-SSDB200902007.htm
Wu D Y, Ye Y T, Zhang B T, et al. Effects of four plant protein ingredients on the growth performance, non-specific immunity and body composition of shrimp, Litope-naeus vannamei[J]. Journal of Shanghai Ocean University, 2009, 18(2):174-180
伍代勇, 叶元土, 张宝彤, 等. 4种植物蛋白对凡纳滨对虾生长, 非特异性免疫和体成分的影响.上海海洋大学学报, 2009, 18(2):174-180 http://www.cnki.com.cn/Article/CJFDTOTAL-SSDB200902007.htm |
[24] |
Lin S, Mai K, Tan B, et al. Effects of four vegetable protein supplementation on growth, digestive enzyme activi-ties, and liver functions of juvenile tilapia, Oreochromis niloticus×Oreochromis aureus[J]. Journal of the World Aquaculture Society, 2010, 41(4):583-593 doi: 10.1111/jwas.2010.41.issue-4
|
[25] |
Davis S J, Morris P C. Influence of multiple amino acid supplementation on the performance of rainbow trout, Oncorhynchus mykiss (Walbaum), fed soya based diets[J]. Aquaculture Research, 1997, 28(1):65-74 doi: 10.1111/j.1365-2109.1997.tb01316.x
|
[26] |
Olli J J, Krogdahl A, Vabeno A. Dehulled solvent-extracted soybean meals as a protein source in diets for Atlantic salmon, Salmo salar L[J]. Aquaculture Resrarch, 1995, 26(3):167-177 doi: 10.1111/j.1365-2109.1995.tb00899.x
|
[27] |
Kikuchi K. Use of defatted soybean meal as a substitute for fish meal in diets of Japanese flounder (Paralichthys olivaceus)[J]. Aquaculture, 1999, 179(1):3-11 http://fishnutrition.uoguelph.ca/content/use-defatted-soybean-meal-substitute-fish-meal-diets-japanese-flounder-paralichthys-olivaceu
|
[28] |
徐奕晴, 祝向阳, 颜培实.生物发酵饲料对中华绒螯蟹幼蟹生长, 饲料利用及抗氧化酶活性的影响.江苏农业科学, 2014, 42(7):237-240 http://www.cnki.com.cn/Article/CJFDTOTAL-JSNY201407083.htm
Xu Y Q, ZhuX Y, Yan P S. Effects of biological fermented feeds on growth, feeding and antioxidant ability of juvenile Chinese mitten crab, Eriocheir sinensis[J]. Jiangsu Agricultural Sciences, 2014, 42(7):237-240
徐奕晴, 祝向阳, 颜培实.生物发酵饲料对中华绒螯蟹幼蟹生长, 饲料利用及抗氧化酶活性的影响.江苏农业科学, 2014, 42(7):237-240 http://www.cnki.com.cn/Article/CJFDTOTAL-JSNY201407083.htm |
[29] |
冷向军, 王文龙, 李小勤.发酵豆粕部分替代鱼粉对凡纳滨对虾的影响.粮食与饲料工业, 2007, 3:40-41 http://www.cnki.com.cn/Article/CJFDTOTAL-LSYS200703016.htm
Leng X J, Wang W L, Li X Q. Experiment on feeding Penaeus Vannamei Boones with fermented soybean meal as partial substitute for fish meal[J]. Cereal and Feed Industry, 2007, 3:40-41
冷向军, 王文龙, 李小勤.发酵豆粕部分替代鱼粉对凡纳滨对虾的影响.粮食与饲料工业, 2007, 3:40-41 http://www.cnki.com.cn/Article/CJFDTOTAL-LSYS200703016.htm |
[30] |
樊春光, 尹清强, 王鹏, 等.发酵豆粕的生产现状及产品质量评定研究.江西农业学报, 2012, 24(7):156-159 http://www.cnki.com.cn/Article/CJFDTOTAL-JXNY201207045.htm
Fan C G, Yin Q Q, Wang P, et al. Production status of fermented soybean meal and its production quality assessment[J]. Acta Agriculturae Jiangxi, 2012, 24(7):156-159
樊春光, 尹清强, 王鹏, 等.发酵豆粕的生产现状及产品质量评定研究.江西农业学报, 2012, 24(7):156-159 http://www.cnki.com.cn/Article/CJFDTOTAL-JXNY201207045.htm |
[31] |
陈亮.不同棉籽粕水平饲料对中华绒螯蟹幼蟹生长和相关生理生化指标的影响.硕士学位论文, 2010 http://www.oalib.com/references/19317327
Chen L. Effect of Dietary Cottonseed meal level on growth, some physiological and biochemical indices related in juvenile Chinese mitten-handed crab, Eriocheir sinensis[D]. Thesis for Master of Science. East China Normal University, 2010
陈亮.不同棉籽粕水平饲料对中华绒螯蟹幼蟹生长和相关生理生化指标的影响.硕士学位论文, 2010 http://www.oalib.com/references/19317327 |
[32] |
Lim C. Substitution of cottonseed meal for marine ani-mal protein in diets for Penaeus vannamei[J]. Journal of the World Aquaculture Society, 1996, 27(4):402-409 doi: 10.1111/jwas.1996.27.issue-4
|
[33] |
吕忠进.棉籽饼在鱼虾配合饲料中的应用进展.水产养殖, 1993, 1:13-15 http://www.cnki.com.cn/Article/CJFDTOTAL-SCYZ199301013.htm
Lü J Z. Progress of cottonseed cake in fish and shrimp feed[J]. Journal of Aquaculture, 1993, 1:13-15
吕忠进.棉籽饼在鱼虾配合饲料中的应用进展.水产养殖, 1993, 1:13-15 http://www.cnki.com.cn/Article/CJFDTOTAL-SCYZ199301013.htm |
[34] |
王国霞, 付晶晶, 黄燕华, 等. 5种植物蛋白源替代鱼粉对花鲈生长性能和消化酶活性的影响.湖北农业科学, 2014, 53(4):866-870 http://www.cnki.com.cn/Article/CJFDTOTAL-HBNY201404033.htm
Wang G X, Fu J J, Huang Y H, et al. Effects of partial replacement of fish meal by five plant proteins on growth performance and digestive enzymes activities of Lateolabrax japonicas[J]. Hubei Agricultural Sciences, 2014, 53(4):866-870
王国霞, 付晶晶, 黄燕华, 等. 5种植物蛋白源替代鱼粉对花鲈生长性能和消化酶活性的影响.湖北农业科学, 2014, 53(4):866-870 http://www.cnki.com.cn/Article/CJFDTOTAL-HBNY201404033.htm |
[35] |
房进广, 梁旭方, 刘立维, 等.麦瑞加拉鲮幼鱼对12种原料表观消化率的比较研究.水生生物学报, 2016, 40(6):1178-1186 http://ssswxb.ihb.ac.cn/CN/abstract/abstract4137.shtml
Fang J G, Liang X F, Liu L W, et al. Comparative research on apparent digestibility of twelve ingredients for juvenile Cirrhinus mrigala[J]. Acta Hydrobiologica Si-nica, 2016, 40(6):1178-1186
房进广, 梁旭方, 刘立维, 等.麦瑞加拉鲮幼鱼对12种原料表观消化率的比较研究.水生生物学报, 2016, 40(6):1178-1186 http://ssswxb.ihb.ac.cn/CN/abstract/abstract4137.shtml |
[36] |
伍代勇, 叶元土, 张宝彤, 等.四种植物蛋白对凡纳滨对虾肌肉必需氨基酸组成和氨基酸沉积率的影响.饲料工业, 2009, 30(10):25-28 http://www.cnki.com.cn/Article/CJFDTOTAL-FEED200910010.htm
Wu D Y, Ye Y T, Zhang B T, et al. Effects of four plant protein ingredients on essential amino acid retention and content in the muscle of shrimp, Litopenaeus vannamei[J]. Feed Industry, 2009, 30(10):25-28
伍代勇, 叶元土, 张宝彤, 等.四种植物蛋白对凡纳滨对虾肌肉必需氨基酸组成和氨基酸沉积率的影响.饲料工业, 2009, 30(10):25-28 http://www.cnki.com.cn/Article/CJFDTOTAL-FEED200910010.htm |
[37] |
Phillips A M, Brockway D R. The nutrition of trout:Ⅱ. Protein and carbohydrate[J]. The Progressive Fish-Culturist, 1956, 18(4):159-164 doi: 10.1577/1548-8659(1956)18[159:TNOT]2.0.CO;2
|
[38] |
Cowey C B, Tacon A G J. Fish nutrition-relevance to invertebrates[A]. In:Pruder G D, Langdon C J, Conklin D E (Eds.), Proceedings of the second international conference on aquaculture nutrition:biochemical and physiological approaches to shellfish nutrition[C]. Lewes:Louisia-na State University. 1983, 13-30
|
[39] |
Wilson R P, Poe W E. Relationship of whole body and egg essential amino acid patterns to amino acid requirement patterns in channel catfish, Ictalurus punctatus[J]. Comparative Biochemistry and Physiology B-Bioche-mistry & Molecular Biology, 1985, 80(2):385-388 https://www.researchgate.net/publication/222296034_Relationship_of_whole_body_and_egg_essential_amino_acid_patterns_to_amino_acid_requirement_patterns_in_channel_catfish_Ictalurus_punctatus
|
[40] |
Holmblad T, Söderhäll K. Cell adhesion molecules and antioxidative enzymes in a crustacean, possible role in immunity[J]. Aquaculture, 1999, 172(1):111-123
|
[41] |
曹锡清.脂质过氧化对细胞与机体的作用.生物化学与生物物理进展, 1986, 2:17-23 http://www.cnki.com.cn/Article/CJFDTOTAL-SHSW198602004.htm
Chao X M. The effect of Lipid oxidation on cell and the body[J]. Progress in Biochemistry and Biophysics, 1986, 2:17-23
曹锡清.脂质过氧化对细胞与机体的作用.生物化学与生物物理进展, 1986, 2:17-23 http://www.cnki.com.cn/Article/CJFDTOTAL-SHSW198602004.htm |
[42] |
Sitjà-Bobadilla A, Peña-Llopis S, Gómez-Requeni P, et al. Effect of fish meal replacement by plant protein sources on non-specific defence mechanisms and oxida-tive stress in gilthead sea bream (Sparus aurata)[J]. Aquaculture, 2005, 249(1-4):387-400 doi: 10.1016/j.aquaculture.2005.03.031
|