| Citation: |
HUANG Tong-wang, YANG Yu-feng, WU Ke-gang, SHE Gang-zhe. MICROBIOLOGICAL SURVEY OF WATER QUALITY OF SHANTOU SECTION OF HANJIANG RIVER[J]. ACTA HYDROBIOLOGICA SINICA, 2002, 26(1): 105-108.
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王琳乾.潮汕自然地理[M].广州:广东人民出版社,1992,103-105[2] 俞毓馨.环境工程微生物检验手册[M].北京:中国环境科学出版社,1990,220-235[3] 日本生态学会环境问题专门委员会编(卢全章译).环境和指示生物(水域分册)[M].北京:中国环境科学出版社,1987,50-55[4] Timothy R P, et al. A Manual of Chemical and Biological Methods for Seawater Analysis [M]. England: Pergamon Press, 1984, 123-132[5] Amon R M W, Benner R. Bacterial utilization of different size classes of dissolved organic matter [J]. Limmol. Oceanogr., 1996, 41(1):41-51[6] Hanisch K, B Schweitzer, M Simon. Use of dissolved Carbohydrates by Planktonic Bacteria in a Mesotrophic lake [J]. Micrb. Ecol., 1996, 31:41-55[7] 中华人民共和国标准GBZB1-1999.北京:中国标准出版社,1999
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