PAN Qing, BI Ying-zuo, YAN Xi-ling, PU Ying-yuan, ZHENG Cheng. EFFECT OF ORGANIC CHROMIUM ON GROWTH AND CARBOHYRATE UTILIZATION IN HYBRID TILAPIA OREOCHROMIS NILOTICUS@ O.AUREUS[J]. ACTA HYDROBIOLOGICA SINICA, 2002, 26(4): 393-399.
Citation: PAN Qing, BI Ying-zuo, YAN Xi-ling, PU Ying-yuan, ZHENG Cheng. EFFECT OF ORGANIC CHROMIUM ON GROWTH AND CARBOHYRATE UTILIZATION IN HYBRID TILAPIA OREOCHROMIS NILOTICUS@ O.AUREUS[J]. ACTA HYDROBIOLOGICA SINICA, 2002, 26(4): 393-399.

EFFECT OF ORGANIC CHROMIUM ON GROWTH AND CARBOHYRATE UTILIZATION IN HYBRID TILAPIA OREOCHROMIS NILOTICUS@ O.AUREUS

  • Received Date: July 17, 2001
  • Rev Recd Date: February 28, 2002
  • Published Date: July 24, 2002
  • An 82 week growth trial was conducted to investigate the effect of different forms of organic chromium on glucose and starch utilization in hybrid tilapia Oreochromis niloticus@ O. aureus. The forms of Cr were chromium nicotinate acid(Cr-Nic), chromium picolinate acid(Cr-Pic), chromium methionine(Cr-Met)and chromium acetic acid(Cr-Ac). The inclusion level of Cr was 2mg/kg diet. Fishes of 1.4g were reared in a still water system and fed at 6%-8% of body weight 4 meals/day. Significantly(P0.05)higher specific growth rate were observed in fish fed the glucose diet with Cr-Nic and Cr-Pic, while no significant difference was observed in those fed the starch diet(P0.05). Feed efficiencies in fish fed diets with Cr-Nic and Cr-Pic were significantly higher than those fed diets without Cr. The contents of body moisture in fish fed the glucose diet were significantly lower than those fed the starch diet, while the contents of body lipid were significantly higher. Dorsal muscle phosphfructokinase activity in fish fed the glucose diet with Cr-Pic was significantly higher than that fed the starch diet with Cr-Pic, whereas hepatic fructose-1,6-phophatase activity was significantly lower. The results suggested that organic Cr could improve glucose utilization significantly in hybrid tilapia under the present experimental condition. There was no significant difference between glucose and starch utilization in hybrid tilap, while dietary carbohydrate sources could affect the whole body composition.
  • [1]
    Mertz W. Chromium occurrence and function in biological systems[J].Physiol. Rev.,1969,49:163-239[2] Shiau S Y, Chen M J. Carbohydrate utilization by tilapia(Oreochoromis niloticus@ O. aureus)as influenced by different Chromium sources[J]. J. Nutr., 1993a,123:1747-1753[3] Hertz Y, Zecharia M, et al. Glucose metabolism in the common carp(cyprinus carpio L.): the effect of Cobalt and Chromium[J]. Aquaculture,1989, 76: 255-267[4] 潘庆,刘胜,郑诚,等.烟酸铬对奥尼罗非鱼生长及组织营养成分的影响[J].水生生物学报,2002,26(2):115-119[5] 贵阳医学院等生物化学教研室合编.生物化学实验[M].贵阳:贵州人民出版社,1988,50-51,102-104[6] Bergmeyer H U, Bergmeyer J, Grassal M. Methods of enzymatic analysis[M]. New York: Academic Press. 1983,185-187[7] McGilvery R W. Frutose-1,6-diphosphatase from liver[J]. Methods Enzymol., 1955,2:543-546[8] Nagayama F, Ohshima H, et al. Effect of starvation on the activities of glucose metabolizing enzymes in fish[J]. Bull. Jap. Soc. Sci. Fisheries., 1972,38(6):594-598[9] Shiau S Y, Lin S F. Effect of supplemental dietary chromium and vanadium on the utilization of different carbohydrates in tilapia, Oreochoromis niloticus@ O. aureus[J]. Aquaculture, 1993b,110:321-330[10] Hung S S O, Fynn-Aikins F K, Lutes P B, et al. Ability of juvenile white sturgeon Acipenser transmontanus to utilize different carbohydrate sources[J]. J.Nutr., 1989,119:727-733[11] Lin J H, Cui Y B, Hung S S O, et al. Effect of feeding strategy and carbohydrate source on carbohydrate utilization by white sturgeon(Acipenser transmontanus)and hybrid tilapia(Oreochromis niloticus@ O. aureus)[J]. Aquaculture, 1997,148:201-211[12] Tung P H, Shiau S Y. Effects of meal frequency on growth performance of hybrid tilapia. Oreochromis niloticus@ O. aureus, fed different carbohydrate diets[J].Aquaculture, 1991,92:343-350[13] 潘庆,刘胜,梁桂英,等.投喂频率对草鱼鱼种的生长、鱼体和组织营养成分的影响[J].上海水产大学学报,1998,7(增刊):186-190[14] Ziegler, Filer. 现代营养学[M].北京:人民卫生出版社,1998,330-338[15] Shiau S Y, Liang H S. Carbohydrate utilization and digestibility by tilapia, Oreochromis niloticus@ O. aureus, are affected by chromic oxide inclusion in the diet[J].J.Nutr., 1995,125:976-982[16] Shiau S Y, Shy S M. Dietary chromic oxide inclusion level required to maximize glucose utilization in hybrid tilapia, Oreochoromis niloticus@ O. aureus[J].Aquaculture, 1998,161:357-364[17] Seaborn C D, Stoecker B J. Effect of starch, sucrose, fructose and glucose on chromium absorption and tissue concentrations in obese and lean mice[J].J Nutr., 1989,119:1444-1451

    Mertz W. Chromium occurrence and function in biological systems[J].Physiol. Rev.,1969,49:163-239[2] Shiau S Y, Chen M J. Carbohydrate utilization by tilapia(Oreochoromis niloticus@ O. aureus)as influenced by different Chromium sources[J]. J. Nutr., 1993a,123:1747-1753[3] Hertz Y, Zecharia M, et al. Glucose metabolism in the common carp(cyprinus carpio L.): the effect of Cobalt and Chromium[J]. Aquaculture,1989, 76: 255-267[4] 潘庆,刘胜,郑诚,等.烟酸铬对奥尼罗非鱼生长及组织营养成分的影响[J].水生生物学报,2002,26(2):115-119[5] 贵阳医学院等生物化学教研室合编.生物化学实验[M].贵阳:贵州人民出版社,1988,50-51,102-104[6] Bergmeyer H U, Bergmeyer J, Grassal M. Methods of enzymatic analysis[M]. New York: Academic Press. 1983,185-187[7] McGilvery R W. Frutose-1,6-diphosphatase from liver[J]. Methods Enzymol., 1955,2:543-546[8] Nagayama F, Ohshima H, et al. Effect of starvation on the activities of glucose metabolizing enzymes in fish[J]. Bull. Jap. Soc. Sci. Fisheries., 1972,38(6):594-598[9] Shiau S Y, Lin S F. Effect of supplemental dietary chromium and vanadium on the utilization of different carbohydrates in tilapia, Oreochoromis niloticus@ O. aureus[J]. Aquaculture, 1993b,110:321-330[10] Hung S S O, Fynn-Aikins F K, Lutes P B, et al. Ability of juvenile white sturgeon Acipenser transmontanus to utilize different carbohydrate sources[J]. J.Nutr., 1989,119:727-733[11] Lin J H, Cui Y B, Hung S S O, et al. Effect of feeding strategy and carbohydrate source on carbohydrate utilization by white sturgeon(Acipenser transmontanus)and hybrid tilapia(Oreochromis niloticus@ O. aureus)[J]. Aquaculture, 1997,148:201-211[12] Tung P H, Shiau S Y. Effects of meal frequency on growth performance of hybrid tilapia. Oreochromis niloticus@ O. aureus, fed different carbohydrate diets[J].Aquaculture, 1991,92:343-350[13] 潘庆,刘胜,梁桂英,等.投喂频率对草鱼鱼种的生长、鱼体和组织营养成分的影响[J].上海水产大学学报,1998,7(增刊):186-190[14] Ziegler, Filer. 现代营养学[M].北京:人民卫生出版社,1998,330-338[15] Shiau S Y, Liang H S. Carbohydrate utilization and digestibility by tilapia, Oreochromis niloticus@ O. aureus, are affected by chromic oxide inclusion in the diet[J].J.Nutr., 1995,125:976-982[16] Shiau S Y, Shy S M. Dietary chromic oxide inclusion level required to maximize glucose utilization in hybrid tilapia, Oreochoromis niloticus@ O. aureus[J].Aquaculture, 1998,161:357-364[17] Seaborn C D, Stoecker B J. Effect of starch, sucrose, fructose and glucose on chromium absorption and tissue concentrations in obese and lean mice[J].J Nutr., 1989,119:1444-1451

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