LIU Hai-Yan, LEI Wu, ZHU Xiao-Ming, YANG Yun-Xia, HAN Dong, XUE Min, XIE Shou-Qi. EFFECTS OF D IFFERENT D IETARY VITAM IN C LEVELS ON CHINESE LONGSNOUT CATFISH (LEIOCASSIS LONGI ROSTRIS GΒNTHER)[J]. ACTA HYDROBIOLOGICA SINICA, 2009, 33(4): 682-689.
Citation: LIU Hai-Yan, LEI Wu, ZHU Xiao-Ming, YANG Yun-Xia, HAN Dong, XUE Min, XIE Shou-Qi. EFFECTS OF D IFFERENT D IETARY VITAM IN C LEVELS ON CHINESE LONGSNOUT CATFISH (LEIOCASSIS LONGI ROSTRIS GΒNTHER)[J]. ACTA HYDROBIOLOGICA SINICA, 2009, 33(4): 682-689.

EFFECTS OF D IFFERENT D IETARY VITAM IN C LEVELS ON CHINESE LONGSNOUT CATFISH (LEIOCASSIS LONGI ROSTRIS GΒNTHER)

  • Received Date: February 24, 2008
  • Rev Recd Date: January 13, 2009
  • Published Date: July 24, 2009
  • Vitamin C is an essential micro-nutrient formost fish and plays an important role in immunity and physiology. The deficiency of dietary vitamin C can result in the damage on fish. The study on the deficiency symptom and the sensitive indicator of vitamin C could provide useful information for fish feed industry1 This experimentwas conducted to investigate the effects of dietaryVitamin C levels on growth performance, immune and physiological responses in Chinese longsnout catfish (Leiocassis longirostris G黱ther), which is an high value aquaculture fish in China. Three practical diets containing 38, 364 and 630mg/kg vitamin C were fed to Chinese longsnout catfish (23119 ?158g) for 8 months1 Vitamin C was used in the form of L-ascorbyl-2-polyphosphate1 The results indicated that the Chinese longsnout catfish in 38mg/kg vitamin C groups showed typical vitamin C deficiency symptom: skin color turning darker, spinal deformities and scoliosis, erosion of fins, anaemia1 SGR and the serum lysozyme activities decreased significantly (p p p >0105). The inductive HSP70 in liver was not detected by western2blotting in all groups. In conclusion, serum cortisol and hepatic HSP70 were not the sensitive indicators for vitamin C deficiency symptom, but the serum lysozyme, hepatic SOD activity, hepatic MDA content and the haematological index (red blood cell number and hemoglobin content) were the more reliable makers to indicate the physiological status in Chinese longsnout catfish.
  • [1]
    Journal of Nutrition, 1973, 103:1359-1364
    [1]
    Rinne T, Mutschler E, W immer2Greinecker G. et al. Vitamins C and E protect isolated cardiomyocytes against oxidative damage[J].International Journal of Cardiology, 2000, 75: 275-281
    [2]
    Yu B P. Cellular defenses against damage from reactive oxygen species [J]. Physiological Reviews, 1994, 74: 139-162
    [3]
    Zhou S W. Animal Biochemistry (Edition 3) [M]. Beijing: Press of China Agriculture. 1999, 298-299, 337-341 [周顺伍. 动物生物化学 (第三版). 北京: 中国农业出版社. 1999,298-299, 337-341]
    [4]
    Kibatchi A E. Ascorbic acid in steroidogenesis [J]. Nature,1967, 215: 1385-1386
    [5]
    Chatterjee L B. Evolution and biosynthesis of ascorbic acid [J].Science, 1973, 182: 1271-1272
    [6]
    W ilson R P, Poe W E. Impaired collagen formation in the scorbutic channel catfish [J].
    [7]
    Shiau S Y, Hsu T S. Stability of ascorbic acid in shrimp feed during analysis [J]. N ippon Suisan Gakkaishi (Currently Fisheries Sci.), 1993, 59: 1535-1537
    [8]
    Liu Y, Shen S L, Zhou X Q. Research development of Vitamin C deficiency of aquatic animals [J]. Journal of Sichuan Agricultural University, 2004, 22 (3) : 283-286 [刘杨,申顺立,周小秋. 水生动物维生素 C缺乏症研究进展. 四川农业大学学报, 2004, 22 (3) : 283-286]
    [9]
    Adham K G, Hashem H O, Abu-shabanaM B, et al. Vitamin C deficiency in the catfish Clarias gariepinus [J]. AquacultureNutrition, 2000, 6: 129-139
    [10]
    Lim C and Lovell R T. Phylogeny of vitamin C deficiency syndrome in channel catfish [J]. Journal of Nutrition, 1978, 108:1137-1141
    [11]
    Soliman A K, Jauncey K, Roberts R T. The effect of varying forms of dietary ascorbic acid on the nutrition of juvenile tilapias(Oreochrom is niloticus) [J]. Aquaculture, 1986, 52 (1) : 1-10
    [12]
    Soliman A K, Jauncey K, Roberts R T. Water-soluble vitamin requirements of tilapia: ascorbic acid (vitamin c) requirement of Nile tilapia, Oreochrom is niloticus (L.) [J]. Aquaculture and FisheriesM anagement, 1994, 25 (3) : 269-278
    [13]
    Chavz-de2Martinez Martinez-MCC-de. Vitamin C requirement of the Mexican native cichlid Cichlasoma urophthalmus (Günther) [J]. Aquaculture, 1990, 86 (4) : 409-416
    [14]
    Liu Y, Zhou X Q. Study on vitamin C deficiency of juvenile Jian carp [J]. Journal of Sichuan Agricultural University, 2004, 22 (2) : 187-191 [刘扬, 周小秋. 幼建鲤维生素 C缺乏症研究. 四川农业大学学报, 2004, 22 (2) : 187-191]
    [15]
    Chien L T, HwangD F. Effects of thermal stress and vitamin C on lipid peroxidation and fatty acid composition in the liver of thornfish Terapon jarbua [J].Comparative B iochem istry and PhysiologyA, 2001, 128: 91-97
    [16]
    LinM F, Shiau S Y. DietaryL2ascorbic acid affects growth, nonspecific immune responses and disease resistance in juvenile grouper, Epinephelusmalabaricus [J]. Aquaculture, 2005, 244:215-221
    [17]
    AiQ H, Mai K S, ZhangC X, et al. Effectsof dietary vitamin C on growth and immune response of Japanese seabass, Lateolabrax japonicus [J]. Aquaculture, 2004, 242: 489-500
    [18]
    AiQ H, Mai K S, Tan B P, et al. Effects of dietary vitamin C on survival,growth, and immunity of large yellow croaker, Pseudosciaena crocea [J]. Aquaculture, 2006, 261: 327-336
    [19]
    Gao Q, Wen H, Li YW, et al. Study on Vitamin C Nutritional Requirement of Juvenile Chinese Sturgeons (Acipenser sinensis)[J]. Chinese Journal of Animal Nutrition, 2006, 18 (2) : 99-104 [高强, 文华, 李英文, 等. 中华鲟幼鲟维生素 C营养需要的研究. 动物营养学报, 2006, 18 (2) : 99-104]
    [20]
    Mommsen T P, Vijayan M M, Moon TW. Cortisol in teleosts: dynamics, mechanisms of action, and metabolic regulation [J]. Reviews in Fish B iology and Fisheries, 1999, 9: 211-268
    [21]
    Iwama G K, Afonso L O B, Todgham A A, et al. Are hsps suitable for indicating stressed states in fish [J]. Journal of Experimental B iology, 2004, 207: 15-19
    [22]
    Han D, Xie S, LeiW, et al. Effect of ration on the growth and energy budget of Chinese longsnout catfish, Leiocassis longirostris Günther [J]. Aquaculture Research, 2004, 35: 866-873
    [23]
    Hutchins C G, Rawles SD and Gatlin ⅢD M. Effectsof dietary carbohydrate kind and levelon growth, body composition and glycemic response of juvenile sunshine bass(Morone chrysops ♀ ×♂M. saxatilis) [J]. Aquaculture, 1998, 161: 187-199
    [24]
    Oyanagi Y. Reevaluation of assay methods and establishment of kit for superoxide dismutase [J]. Analytical Chem isty, 1984, 142 (1) : 290-296
    [25]
    BradfordM M. A rapid and sensitive method for the quantification of microgram quantities of protein utilizing the principles of protein-dye binding [J].Analytical B iochem isty, 1976, 72:248-254
    [26]
    MiharaM, UchiyamaM. Determination ofmalonaldehyde precursors in tissues by thiobarbituric acid test [J]. Analytical B iochem isty, 1978, 86: 271-278
    [27]
    Brock P, Eldred EW, Woiszxillo J E, et al. Direct solid2phase 125 I radioimmunoassay of serum cortisol [J]. Clinical Chem istry, 1978, 24: 1595-1598
    [28]
    Shen H, Wang X R, ZhangJ F, et al. Effectsof copper(Cu2+) and Cu-EDTA complex on the induction of HSP70 in the fish brain [J]. Environmental Science, 2004, 25 (3) : 94-97 [沈骅,王晓蓉,张景飞,等. Cu2+和 Cu-EDTA 对鲫鱼脑组织应激蛋白 HSP70诱导的影响. 环境科学, 2004, 25 (3) : 94-97]
    [29]
    NRC (National Research Council). Nutrient Requirements of Fish [M]. Washington, DC: NationalAcademy Press. 1993
    [30]
    Mustin W G, Lovell R T. Na-L-ascorbyl-2-monophosphate as a source of vitamin C for channel catfish [J]. Aquaculture, 1992, 105: 95-100
    [31]
    W imberger P H. Effects of vitamin C deficiency on body shape and skull osteology in Geophagus brasiliensis: Implications for interpretations ofmorphological plasticity [J]. Copeia, 1993, 2:343-351
    [32]
    LipschitzD A, Bothwell T H, Seftel H C, et al. The role of ascorbic acid in the metabolism of storage iron [J]. B ritish Journal of Haematology, 1971, 20: 155-165
    [33]
    Hilton J W, Cho C Y, Slinger SJ. Effectof graded levelsof supplemental ascorbic acid in practical diets fed to rainbow trout (Salmo gairdneri) [J]. Journal of the Fisheries Research Board of Canada, 1978, 35: 431-436
    [34]
    AiQ H, Mai K S. Advance on nutritional immunity of fish [J].Acta Hydrobiologica Sinica, 2007, 31(3) : 425-430 [艾庆辉,麦康森. 鱼类营养免疫研究进展. 水生生物学报, 2007, 31 (3) : 425-430]
    [35]
    Song X H, Cai C F, Pan X F. Determining the Vitamin C requirement of allogynogenetic silver crucian carp with growth and non-specific immunity [J]. Journal of Fisheries of China, 2002, 6 (8) : 351-356 [宋学宏, 蔡春芳, 潘新法. 用生长和非特异性免疫力评定异育银鲫维生素 C需要量. 水产学报,2002, 6 (8) : 351-356]
    [36]
    Li G F, Qian G F, Sun J J, et al. Effects ofVitamin C enzymes activities related to immunity in Claris batrachus serum [J]. Journal of Dalian Fisheries University, 2004, 19 (4) : 301-305[李桂峰, 钱沛锋, 孙际佳, 等. 维生素 C对胡子鲶血清免疫相关酶活性的影响. 大连水产学院学报, 2004, 19 (4) :301-305]
    [37]
    Ai C X, Chen L Q, Gao L J. EffectsofVitamin C on SOD, ALP and ACP activities of Chinese mitten-handed crab Eriocheir sinessis [J].Journal of Oceanography in Taiwan Strait, 2002, 21/ (4) : 431-438 [艾春香, 陈立桥, 高露姣. VC对河蟹血清和组织中超氧化物歧化酶及磷酸酶活性的影响. 台湾海峡,2002, 21 (4) : 431-438]
    [38]
    AiQ H, Mai K S, Wang ZL, et al. Effects of vitamin C on nutritional physiology and immunity in fish: a review [J]. Journal of Fisheries of China, 2005, 29 (6) : 857-861 [艾庆辉,麦康森,王正丽,等. 维生素 C对鱼类营养生理和免疫作用的研究进展. 水产学报, 2005, 29 (6) : 857-861]
    [39]
    Ortuno J, Esteban A, Meseguer J. Effects of high dietary intake of vitamin C on non-specific immune response of gilthead seabream (Sparus aurata L.) [J]. Fish and Shellfish Immunology,1999, 9: 429-443

Catalog

    Article views PDF downloads Cited by()
    Related

    /

    DownLoad:  Full-Size Img  PowerPoint
    Return
    Return