EFFECTS OF DIETARY BILE ACID SUPPLEMENTATION ON THE GROWTH, WHOLE-BODY COMPOSITION AND APPARENT NUTRIENT DIGESTIBILITY OF BULLFROG (RANA CATESBEIANA)

HU Tian-en; WANG Ling; ZHANG Chun-xiao; SONG Kai; LI Jin-bao

doi:10.7541/2015.90

Volume 39 Issue 4

Jul. 2015

Turn off MathJax

Article Contents

Abstract

References

ACTA HYDROBIOLOGICA SINICA > 2015 > 39(4): 677-685. > DOI: 10.7541/2015.90

HU Tian-en, WANG Ling, ZHANG Chun-xiao, SONG Kai, LI Jin-bao. EFFECTS OF DIETARY BILE ACID SUPPLEMENTATION ON THE GROWTH, WHOLE-BODY COMPOSITION AND APPARENT NUTRIENT DIGESTIBILITY OF BULLFROG (RANA CATESBEIANA)[J]. ACTA HYDROBIOLOGICA SINICA, 2015, 39(4): 677-685. DOI: 10.7541/2015.90

Citation:

PDF (301 KB)

EFFECTS OF DIETARY BILE ACID SUPPLEMENTATION ON THE GROWTH, WHOLE-BODY COMPOSITION AND APPARENT NUTRIENT DIGESTIBILITY OF BULLFROG (RANA CATESBEIANA)

1.
Key laboratory for feed quality testing and safety evaluation, Jimei University, Xiamen 361021, China;
2.
Shandong longchang animal health products co. LTD, Jinan 250062, China

Received Date: July 13, 2014
Rev Recd Date: November 20, 2014
Published Date: July 24, 2015

Graphical Abstract

Abstract

Abstract

To investigate the effects of dietary bile acids (BAs) on growth performance, body composition and apparent digestibility of dry matter, protein and lipid in diets for bullfrog, Rana catesbeiana, one hundred and forty-four bullfrogs were randomized to the same diet supplemented with four different levels of BAs (0, 100, 200, and 300 mg/kg). Compared with the control group, percent weight gain (PWG), specific growth rate (SGR), feed efficiency (FE), protein efficiency ratio (PER) and nitrogen retention rate (NRR) of bullfrog were significantly higher at 200 mg/kg BAs-supplemented diet (P0.05), whereas feeding rate (FR) and survival rate (SR) had no significant differences cross groups (P0.05). BAs did not significantly affect the contents of moisture, crude protein, crude ash in muscle and body of bullfrog, but it significantly decreased body lipid content without interfering muscle lipid content. No significant differences were found on the levels of triglycerides (TG), cholesterol (CHO), high density lipoprotein cholesterol (HDL) and low density lipoprotein cholesterol (LDL) in serum cross groups (P0.05). BAs diminished decreased blood urea nitrogen (BUN) concentration, and 300 mg/kg BAs-supplemented diet has the most dramatic effect. Serum glucose (GLU) concentration lowered significantly with decreasing dietary BAs from 0 mg/kg to 100 mg/kg, and then increased significantly (P0.05). Compared with the control diet and 300 mg/kg BAs-supplemented diet, intestinal lipase activities and protease activities were higher in the groups fed with the diet supplemented with 100 mg/kg BAs (P0.05), but it had no significant difference with 200 mg/kg BAs-supplemented diet (P0.05). Dietary BAs levels had no influence on the intestinal amylase activities. The highest dietary nutrient apparent digestibility coefficients (ADC) was observed in 200 mg/kg BAs-supplemented diet, and the lowest ADC value was in the control group (P0.05). These results indicate that dietary BAs may improve growth performance, feeding efficiency and dietary apparent nutrient digestibility of bullfrog, and promote the catabolism of body lipid and protein retention, which raise the proportion of the edible part of bullfrog. Based on the results, 200 mg/kg bile acids supplementary level is recommended for bullfrog.
- Rana catesbeiana,
- Bile acids,
- Body composition,
- Digestive enzyme,
- Apparent digestibility

FullText(HTML)

References (31)

References

[1]	Wang J T, Song J Y, Li H T, et al. Effect of emulsifier on growth performance and blood biochemical index in common carp Cyprinus carpio var. Jian [J]. Journal of Dalian Fisheries University, 2009, 24(3): 257260 [王纪亭, 宋憬愚, 李海涛, 等. 乳化剂对建鲤生长及血液生化指标的影响. 大连水产学院学报, 2009, 24(3): 257260]
[2]	Liu Z Y, Wang J P, Liu N. Effect of emulsifier on intestinal flora and immune function of broilers [J]. Chinese Journal of Animal Science and Veterinary Medicine, 2013, 40(8): 6063 [刘兆阳, 王建平, 刘宁.乳化剂对肉鸡肠道菌群及免疫功能的影响. 中国畜牧兽医, 2013, 40(8): 6063]
[3]	Wang J T. Effect of NaCl, DL-carnitine compound and bile acid on growth, partial physiological enginery and body color factors of channel catfish Ictalurus punctatus [D]. Thesis for Master of Science. Suzhou University, Suzhou. 2008 [汪军涛. 饲粮中食盐、DL-肉碱复合物、胆汁酸对斑点叉尾鮰生长和部分生理机能、体色因子的影响. 硕士学位论文, 苏州大学, 苏州. 2008]
[4]	Wang H. Effect of different lipid sources and bile acid on growth performance and fatty acid composition in Macrobrachium rosenbergii [D]. Thesis for Master of Science. Yangzhou University, Yangzhou. 2010 [王恒.不同脂肪源及胆汁酸对罗氏沼虾生长性能及脂肪酸组成的影响. 硕士学位论文, 扬州大学, 扬州. 2010]
[5]	Zhou S Y, Liu Y J, Liang H O, et al. Effect of bile acids on growth and body composition of cobia (Rachycentron canadum) [J]. South China Fisheries Science, 2010, 6(4): 2025 [周书耘, 刘永坚, 梁海鸥, 等.饲料中添加胆汁酸对军曹鱼生长及体组成的影响. 南方水产, 2010, 6(4): 2025]
[6]	Pullen D L, Polin D. Effect of bile acids and diet composition on lipid absorption in chickens with cannulated bile ducts [J]. Poultry Science, 1984, 63(10): 20202026
[7]	Beijing university biology biochemistry teaching and research section. Biochemistry experiment instruction [M]. Beijing: People's education press. 1979, 7374 [北京大学生物系生物化学教研室. 生物化学实验指导. 北京: 人民教育出版社. 1979, 7374]
[8]	AOAC. Official methods of Analysis of AOAC International, 16th edition [M]. Gaithersburg MD: Association of official analytical chemists international. 1995, 1094
[9]	Zhu X M, Xie S Q, Lei W, et al. SCT10892006 Fish digestion rate method [S]. Agricultural Quality Standards, 2006 [朱晓鸣, 解绶启, 雷武, 等. SCT10892006鱼类消化率测定方法. 农业质量标准, 2006]
[10]	Zhang C X, Huang K K, Wang L, et al. Apparent digestibility coefficients and amino acid availability of common protein ingredients in the diets of bullfrog, Rana (Lithobates) catesbeiana [J]. Aquaculture, 2015, 437(1): 3845
[11]	Maita M, Tachikih, Kaibara A, et al. Pharmacological effect of ursodeoxycholic acid in juvenile eel [J]. Nippon Suisan Gakkaishi, 1996, 62(1): 129130
[12]	Deshimaru O. Suitable levels of lipids and ursodesoxycholic acid in diet for yellowtail (Seriola quinqueradiata) [J]. Bulletin of the Japanese Society of Scientific Fisheries, 1982, 48(9): 12651270
[13]	Xie Z G, Niu C J. Effect of kelikang on growth performance in rainbow trout Oncorhynchus mykiss [J]. Feed Research, 2002, 10(8): 2225 [颉志刚, 牛翠娟. 可利康对虹鳟生长的影响. 饲料研究, 2002, 10(8): 2225]
[14]	Lin S M, Ye Y T, Luo L. Effect of bile acids growth in Carassius auratus gibelio [J]. Guangdong Feed, 2003, 12(3): 1415 [林仕梅, 叶元土, 罗莉. 胆汁酸添加剂对异育银鲫生长的影响. 广东饲料, 2003, 12(3): 1415]
[15]	Tan Y G, Wei W Z, Zeng D S, et al. Effect of bile acids growth performance in Carassius auratus gibelio [J]. Guangdong Feed, 2008, 17(1): 2526 [谭永刚, 魏文志, 曾党胜, 等.饲料中添加胆汁酸对异育银鲫生长性能的影响. 广东饲料, 2008, 17(1): 2526]
[16]	Acosta Rodriguez E V, Zuiga E, Montes C L, et al. Interleukin-4 biases differentiation of B cells from Trypanosoma cruzi-infected mice and restrains their fratricide: role of Fas ligand down-regulation and MHC class II-transactivator up-regulation [J]. Leukocyte Biology, 2003, 73(1): 127136
[17]	Watananbe M, Houten S M, Mataki C, et al. Bile acids induce energy expenditure by promoting intracellular thyroid hormone activation [J]. Nature, 2006, 439(7075): 484489
[18]	Kawamata Y, Fujii R, Hosoya M, et al. AG protein-coupled receptor responsive to bile acids [J]. Biological Chemistry, 2003, 278(14): 94359440
[19]	Qiang J, Yang H, Wang H, et al. Effects of different dietary protein levels on serum biochemical indices and expression of liver HSP70 mRNA in gift tilapia (Oreochromis niloticus) under low temperature stress [J]. Acta Hydrobiologica Sinica, 2013, 37(3): 434443 [强俊, 杨弘, 王辉, 等. 饲料蛋白水平对低温应激下吉富罗非鱼血清生化指标和HSP70 mRNA表达的影响. 水生生物学报, 2013, 37(3): 434443]
[20]	Katsuma S, Hirasawa A, Tsujimoto G. Bile acids promote glucagon-like peptide-1 secretion through TGR5 in a murine enteroendocrine cell line STC-1 [J]. Biochemical and Biophysical Research Communications, 2005, 329(1): 386390
[21]	Holt J A, Luo G, Billin A N, et al. Definition of a novel growth factor dependent signal cascade for the suppression of bile acid biosynthesis [J]. Genes Development, 2003, 17(13): 15811591
[22]	Ma K, Saha P K, Chan L, et al. Famesoid X receptor is essential for normal glucose homeostasis [J]. Journal of Clinical Investigation, 2006, 116(4): 11021109
[23]	Bauer E, Jakob S, Mosenthin R. Principles of physiology of lipid digestion [J]. Asian-Australasian Journal of Animal Sciences, 2005, 18(2): 282295
[24]	Zhou X C, Tang C W. Nerve-hormonal regulation of pancreatic juice secretion [J]. Chinese Journal of Pancreatology, 2002, 2(2): 113115 [周旭春, 唐承薇. 胰液分泌的神经-激素调节. 胰腺病学, 2002, 2(2): 113115]
[25]	Alam S, Teshma S, Shikawam. Effects of ursodeoxycholic acid on growth and digestive enzyme activities of Japanese flounder Paralichthys olivaceus (Temminck Schlegel) [J]. World Aquaculture Society, 2001, 32(1): 235243
[26]	Wang Y J. Effect and mechanism of several non-nutritional and non-pollution additives on trout Scophalmus maximu [D]. Thesis for Master of Science. Graduate School of Chinese academy of sciences, Qingdao. 2006 [王优军. 几种非营养无公害添加剂对大菱鲆的效应和机制研究. 硕士学位论文, 中国科学院研究生院, 青岛. 2006]
[27]	Gomez M X, Poplin D. The use of bile salts to improve absorption of tallow in chicks, one to three weeks of age [J]. Poultry Science, 1976, 55(6): 21892195
[28]	Polin D, Wing T L. The effect of bile acids and lipase on absorption of tallow by young chicks [J]. Poultry Science, 1980, 59(12): 27382743
[29]	Reinhart G A, Mahan D C, Cera K R. Effect of group size and feeding regimen on nutrient digestibility studies with weanling pigs [J]. Journal of Animal Science, 1989, 67(10): 26842691
[30]	Zhang B K, Li H T, Zhao D Q, et al. Lysophosphatidylcholine increased apparent digestibility of poultry fat in broiler chicken diet [J]. Chinese Journal of Animal Nutrition, 2010, 22(3): 662669 [张炳坤, 李海涛, 赵冬琴, 等. 溶血卵磷脂提高肉仔鸡对禽脂的表观消化率. 动物营养学报, 2010, 22(3): 662669]
[31]	Atteh J O, Leeson S. Influence of age, dietary cholic acid and calcium levels on performance, utilization of free fatty acids and bone mineralization in broilers [J]. Poultry Science, 1985, 64(10): 19591971

Cited By

Get Citation

PDF

XML

Article views (1664) PDF downloads (637)

EFFECTS OF DIETARY BILE ACID SUPPLEMENTATION ON THE GROWTH, WHOLE-BODY COMPOSITION AND APPARENT NUTRIENT DIGESTIBILITY OF BULLFROG (RANA CATESBEIANA)

Abstract

References

Catalog

Related

EFFECTS OF DIETARY BILE ACID SUPPLEMENTATION ON THE GROWTH, WHOLE-BODY COMPOSITION AND APPARENT NUTRIENT DIGESTIBILITY OF BULLFROG (RANA CATESBEIANA)

Abstract

References

Catalog

Related

Export File

Citation

Format

Content